CBORD Solutions for Multi-Property Hospitality

Food Service
Understanding that budgets are tight, we design our food service software solutions with your bottom line in mind. We know that each food and beverage operation is different: your need for additional cost controls may come in the form of production reports or standardized recipes to help control production and food costs, or you may have a need for additional inventory reporting to ensure you are maintaining optimal inventory levels. CBORD's fully integrated food service solutions give your facility the tools needed for all of these objectives and more.
“We are extremely pleased with the support we have received from CBORD! No matter who you are dealing with, from the person who answers your call to the Vice President of the company, they can't do enough to help you.”
Hoffmann-La Roche Inc
— Jim Born





